Crumble recipes
Our crumble recipes make a comforting dessert and can be made with all kinds of fruit; try blackberries, plums, rhubarb or a classic apple recipe. All you need to decide next, is whether to serve yours with ice cream or custard.
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Crumble recipes
Rhubarb, rose and pistachio crumble
Classic rhubarb crumble reaches new heights in this easy recipe, thanks to cardamom, rosewater and an irresistible pistachio and oat topping.
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Apple recipes
Apple crumble cupcakes
Bring Britain's best pud to the cupcake format with these apple crumble cupcakes topped with warming custard buttercream.
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Apple pie recipes
Mini apple crumble pies
Ready-made pastry cases and crumble mix make these apple crumble pies a doddle to bake up in a hurry. Perfect for baking with kids.
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August seasonal recipes
Peach and passion fruit crumble traybake
Our easy peach and passion fruit crumble traybake can be served warm with custard or ice cream for pudding, or cold as an afternoon treat.
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Crumble recipes
Nutty plum and sloe gin crumble
A sweet and syrupy sloe gin and plum crumble. Debbie Major has added chopped almonds to the topping for extra nuttiness and crunch.
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Proper pudding recipes
Blackberry and apple crumble
Nothing is more British than a blackberry and apple crumble with its fruity, biscuity aroma, crunchy topping and juicy filling.
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April seasonal recipes
Rhubarb and amaretti crumble
We've given a classic rhubarb crumble an Italian twist by adding nutty amaretti biscuits to the golden topping, perfect for a dinner party dessert.
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October seasonal recipes
Toffee apple pan crumble
An easy-to-make toffee and apple crumble is great for entertaining or a lovely way to end a family meal. Perfect made with seasonal British apples.
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Crumble recipes
Blackberry and apple crumble with sloe gin syrup
Susy Atkins' crumble recipe uses apples, blackberries and sloe gin – a wonderful dessert to warm you up during the winter season.
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British puddings
Apple and blackberry frangipane crumble
A classic apple crumble with a frangipane twist. Serve this autumnal pud with a scoop of ice cream for an instant crowd pleaser.
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Crumble recipes
Happy marriage cake
A traditional Icelandic recipe that uses tart rhubarb jam, muscovado and oats in this cake come crumble recipe.
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Rhubarb recipes
Rhubarb and walnut crumble
Debbie Major's rhubarb crumble is heavy on the fruit and a little lighter on the topping, to really showcase this seasonal ingredient.
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Brilliant blackberry recipes
Blackberries with rolled oat and cinnamon crumble
Blackberries, honey and a splash of whisky are topped with a crunchy oat and cinnamon crumble mix – the perfect dessert for Burns Night.
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Crumble recipes
Berry and apple crumble with marzipan
Our crumble recipe is made with frozen berries and shop-bought marzipan to cut the prep time. No stress, no faff – a great dessert made with little effort.
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